Apple Bread

1/2 cup shortening
1 cup sugar
1 egg, beaten
1/2 cup milk
1/2 teaspoon cinnamon
2 cups flour
1/2 teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda
1 cup peeled, chopped apple
extra cinnamon and sugar for topping

Cream shortening and sugar until light. Add egg and milk. Sift cinnamon, flour, salt, baking powder and soda into the liquid mixture and add apples before stirring. Mix thoroughly.

Pour into greased 9″x5″ loaf pan. Sprinkle top with 1 part cinnamon to 3 parts sugar. Bake at 350 degrees for 50-60 minutes.

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