Chocolate Chip Cookies

2 1/4 c. flour
1 t. baking soda
1/2 t. salt
1 c. butter
3/4 c. sugar
3/4 c. packed brown sugar
2 eggs
1 t. vanilla
1 bag (2c.) chocolate chips
Preheat oven to 375 degrees.
Beat butter, sugars, eggs and vanilla. Beat in flour and baking soda. Stir in chocolate chips.
Drop by rounded spoonfuls 2" apart onto parchment covered cookie sheets.
Bake at 375 degrees for 9 to 11 minutes or until edges are lightly browned. Remove and cool on wire racks.

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