1 c. butter, softened            
1 c. firmly packed brown sugar   
1/2 c. sugar                     
2 large eggs                     
2 tsp. vanilla                      
2 c. flour
3/4 tsp. baking soda
1 tsp. salt
3 c. uncooked regular oats
1 pkg. semisweet chocolate mega morsels

Beat butter and sugars at medium speed with an electric mixer until creamy.  Add eggs and vanilla, beating well.

Combine flour, baking soda, and salt; add to butter mixture, mixing well.  Stir in oats and morsels.  Drop by rounded tablespoonfuls onto ungreased baking sheets.

Bake at 350 degrees for 9 minutes or until golden.  cool slightly on baking sheets; transfer to wire racks to cool completely.  Makes 5 dozen.

** The original recipe called for 1 c. pecan pieces (toasted) to be added with the oats and morsels.

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