Easy Bake Oven Pretty Pink Cake

5 Tbl. cake flour
1/4 tsp. baking powder
pinch of salt
5 tsp. red sugar crystals
1/4 tsp. vanilla extract
4 tsp. vegetable oil
8 tsp milk
Stir together cake flour, baking powder, salt, red sugar, vanilla, oil, and milk until batter is smooth and pink. Pour 3 Tbl. of batter into greased and floured cake pan.
Bake 15 minutes. Repeat for second layer.
Frosting:
4 tsp. shortening
2/3 cup powdered sugar
1/4 tsp. vanilla
2 tsp. milk
colored sugar crystals
Stir together shortening, powdered sugar, vanilla, and milk until smooth and creamy. Spread 2 tsp. of frosting on top of the first layer. Add second layer and continue frosting. Sprinkle with colored sugar.

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